August 8, 2022Assistant Professor of Nutrition and Food Studies Raedeh Basiri was featured as the RDN (Registered Dietitian Nutritionist) Spotlight and discussed the importance of nutrition to public health.
June 28, 2022A new study by Assistant Professor of Nutrition and Food Studies Raedeh Basiri shows that nutritional interventions play a pivotal role in treatment and healing.
June 21, 2022Exercise-induced molecule suppresses hunger, may help treat obesity
May 19, 2022Healthy aging is more important than ever in the U.S. as everyone in the Baby Boomer generation nears retirement age.
May 16, 2022New concentration will matriculate students in fall 2022 and provide skills to become a Registered Dietitian
May 16, 2022Laurel Jennings’ devotion to public health led her to Mason to better understand how the food system can impact social justice and health equity. She found the coursework and research opportunities at Mason to support and propel her goal of educating others on the power of micronutrients and how vitamins and minerals can aid disease prevention. As she graduates with a Master of Science in Nutrition degree in May 2022, she shares how she discovered a research interest and how it will improve her future work as a dietitian.
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May 8, 2022
Which came first, the carbs and sugar or the migraine?
May 4, 2022Mason professor Constance Gewa says that one of the biggest international problems we face is mothers and children worldwide chronically suffering from food insecurity and a lack of nutrition.
April 26, 2022Why do carbs give me headaches?
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April 26, 2022
Why Do Carbs Give Me Headaches?