February 3, 2026With new evidence from home service workers, George Mason University researchers found that paid sick leave can function as a public health intervention.
February 3, 2026The first nationwide analysis shows incentives reshaped staffing patterns, but left many areas critically underserved.
December 12, 2025George Mason University social work professor Michelle Hand explores the experiences of survivors over 50, calling attention to an overlooked public health problem.
December 8, 2025Kelly Kogan, PhD Health Services Research ’23 and Master of Nutrition ’21, applies her George Mason expertise at the intersection of nutrition and data science as a nutritionist for the U.S. Department of Agriculture, collecting and analyzing data for What We Eat in America, the dietary intake survey that captures a detailed portrait of Americans’ food habits.
November 24, 2025How George Mason College of Public Health researchers are working to ease the strain on family caregivers of those living with dementia through evidence-based support, emerging technologies, and global insight.
November 5, 2025Leah Moore, a first-generation college student, found her calling in public health after enrolling at George Mason University, where she’s now studying community health and nutrition.
October 28, 2025Nursing Professor Kyeung Mi Oh is testing how a “reminiscence therapy” app can strengthen emotional health and connection for people living with memory loss.
October 27, 2025In addition to fostering student-athletes' wellness, the collaboration will offer applied learning for nutrition students in the college.
October 22, 2025Extended reality (XR) can give students experiences they might otherwise miss, but its success depends on thoughtful design, accessibility, and support.
October 21, 2025George Mason debuts interdisciplinary program training leaders in health and technology. Applications now open for spring 2026.