- September 21, 2026
Mason: Health Starts Here study finds that sleep may help explain the relationship between social media use and students’ perceived health.
- September 14, 2026
With an R01 grant from the National Institute of Mental Health, George Mason University researcher Tyler Mason aims to inform new approaches to eating disorder prevention.
- September 4, 2026
Study led by George Mason University researcher Alison Cuellar found that two forms of Medicaid paid less for routine preventive visits than other major types of insurance
- August 26, 2026
George Mason study suggests current depression screening misses some women at greatest risk
- September 14, 2026
More than three-quarters of health care workers report feeling stressed or stretched thin, with burnout contributing to problems like higher turnover and staffing shortages that can affect patient care. According to researchers at George Mason’s College of Public Health, the fight against widespread burnout needs to begin with the training of future health care administrators.
- August 24, 2026
George Mason researchers are addressing overlooked barriers, bringing young people into the research process, and using new technologies to intervene earlier.
- August 24, 2026
George Mason-led study found state social media laws don’t always align with evidence-based strategies to support youth mental health.
- August 17, 2026
Community Health students share their insights from nutrition professor and registered dietitian Raedah Basiri for their Honors College project exploring nutrition interventions for chronic disease.
- August 10, 2026
George Mason researchers led the largest study to date examining the relationship between the two conditions, with findings suggesting that endometriosis may have health implications beyond the reproductive system.
- July 23, 2026
Through a partnership between the Department of Nutrition and Food Studies and Thomas Jefferson High School, Bhavya Yendapalli conducted diabetes research, presented her findings nationally, and found a new interest in studying nutrition.