- August 17, 2026
Community Health students share their insights from nutrition professor and registered dietitian Raedah Basiri for their Honors College project exploring nutrition interventions for chronic disease.
- August 10, 2026
George Mason researchers led the largest study to date examining the relationship between the two conditions, with findings suggesting that endometriosis may have health implications beyond the reproductive system.
- July 23, 2026
Through a partnership between the Department of Nutrition and Food Studies and Thomas Jefferson High School, Bhavya Yendapalli conducted diabetes research, presented her findings nationally, and found a new interest in studying nutrition.
- July 9, 2026
At George Mason's College of Public Health, faculty are integrating AI into teaching and learning to prepare students for an evolving workforce.
- June 23, 2026
NIH-funded George Mason study found that maternal obesity and excessive pregnancy weight gain were linked to higher obesity risk by age 3.
- June 5, 2026
George Mason’s AI in Public Health Summit examined what artificial intelligence could mean for health equity, education, and the future workforce.
- June 5, 2026
Former MedStar Health leader, who brings experience in fundraising, government affairs, and institutional partnerships, will steer the college’s fundraising strategy and donor engagement efforts.
- May 20, 2026
Cuellar brings deep expertise in health policy, health care systems, and child well-being research to the study, which will examine how communities, families, and public systems can better support children’s outcomes.
- May 18, 2026
George Mason-led research finds that food-based prenatal supplements improve birth weights across Africa and South Asia.
- May 11, 2026
Graduating community health major Emaan Amir combines research, clinical work, and interdisciplinary study as she heads toward her medical career.